5-Ingredient White Cake

When your cake cravings kick in on a lazy Saturday night, make this 5-Ingredient White Cake. To make this gluten free cake recipe, simply combine 5 easy-to-find ingredients in a small bowl and microwave for about 1 minute and 45 seconds. Be sure not to overbake it. In less than two minutes, you'll have a delicious white cake that's just for you. Top it with your favorite fruit and whipped cream for an irresistible treat. Who knew preparing a cake recipe from scratch could be so effortless?

Cooking MethodMicrowave, Oven