Healthy Slow Cooker Mushroom Stroganoff
Slow cooker meals are the ultimate convenience. Your food cooks and comes together while you go about your day--what could be better? This Healthy Slow Cooker Mushroom Stroganoff is an easy vegetarian dinner recipe that will be ready to eat when you are. Unlike traditional beef stroganoff which contains lots of salt and cream, this is a healthy dinner that still has deep and developed flavors. You can serve this stroganoff with pasta, or a gluten-free option like rice. You'll fall in love with this amazing comfort food, and you won't feel guilty afterwards.
Serves2
Preparation Time5 min
Cooking Time4 hr
Cooking MethodSlow Cooker
Read NextSlow Cooker Santa Fe Chicken
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Helga Pataki
May 24, 2017
Mmm...mushrooms! I love 'em and this recipe looks like the perfect one for me. I think mushrooms are a nice hearty alternative when you need a break from meat.
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