Grilled Peppers with Eggs

Grilling peppers doesn't have to be complicated with the help of this easy breakfast recipe. These Grilled Peppers with Eggs have a Mediterranean flare with ingredients such as olive oil and Feta cheese. First, grill the peppers, then crack an egg into each one. Allow the eggs to cook until the egg whites are solid and the yolks are still runny. While this dish is perfect for breakfast, you can also make it for brunch, lunch, or dinner. It's a great way to get in your daily amount of vegetables without feeling cheated.

Preparation Time10 min

Cooking Time25 min

Cooking MethodGrilling