Paneer Shashlik

"This Soft and crunchy marinated paneer with the exotic flavours of onion tomato and capsicum roasted on skewers served with lovely sauce is how delicious Paneer shashlik is! This grilled paneer recipe loaded with vegetables and flavours can be served as a snack or as the main course too. Paneer and vegetables, when mixed with curd and spices, marinate well to give you an amazing flavour and taste. This super healthy dish can be served with a pasta salad or pulav and raita to give you a wholesome meal or just the paneer recipe to munch on. My family loved the way the flavour of marinated paneer and grilled veggies tasted. While the outside of the marinated grilled paneer is crunchy, the inside is soft and chewy with its signature taste and flavour."

NotesAllow the paneer and veggie cubes to marinate for about 30-40 minutes. This ensures that the flavours of the marinade have been infused well in the paneer and veggies.
Use thick curd for the marinade. Using curd that is not thick will dilute the marinade with excessive water and the marinade will become soggy and runny.