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Crispy Twice Baked Potatoes With Mascarpone
"Turn a pantry staple favorite into a crispy & delicious side dish. Looking for a new go-to side dish that everyone will love? Learn how to make these crispy twice baked potatoes with a few easy tips and tricks. These are the perfect side dish for any family dinner, holiday (think Thanksgiving or Christmas), or to feed a crowd. This recipe packs a punch with some delicious ingredients including mascarpone cheese, roasted garlic, and dill! These are gluten free and vegetarian friendly"
Yields12
Preparation Time20 min
Chilling Time20 min
Cooking Time1 hr 20 min
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