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Rigatoni with Light Creamy Tomato Sauce
Rigatoni with Light Creamy Tomato Sauce
"This recipe has been a favorite for many years. I got the recipe from a friends mom. She is a fabulous Italian cook. Makes the most amazing dishes but, this one I find is the most simple and most delicious. The subtle small touch of cream gives the sauce a velvety texture that’s just delectable. Lighter on calories and fat by using just a small amount of cream. Try this soon, I bet you will love the recipe so much, you will want to make it for company so they can enjoy too."
NotesMangia and Enjoy!
Serves4 servings
Preparation Time15 min
Cooking Time15 min
