Roasted Pistachio Pesto

Pesto has so much fantastic flavor that a little goes a long way. This Roasted Pistachio Pesto has so many uses that you'll never run out of things to make with it. Spread it on bread, mix it into soup, toss it with pasta, brush it on chicken...you get the idea! This gluten-free and vegetarian pesto is fresh and unique. Lemon juice really brightens up the sauce, and roasting the pistachios brings out their sweet and nutty flavor. We eat with our eyes first, and the color of this healthy pesto is simply tantalizing. You'll want to make a big batch of this pesto to add pizzazz and pop to meals throughout the week.

Preparation Time5 min