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Vegan Meatloaf with Gravy
"This vegan meatloaf is incredibly easy to make & is sure to please with it’s deep & savoury flavour. Serve sliced & smothered in rich, thick gravy for a truly satisfying meal! A couple of thick, hearty slices make the perfect partner to a huge, fluffy pile of mashed potatoes, thick, flavourful gravy and some delicious steamed vegetables. Comfort food at it’s best."
Yields8 thick slices
Preparation Time15 min
Cooking Time40 min
Read NextLow Carb Stuffed Mushrooms
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Princess Carolyn
Oct 12, 2016
This looks really yummy. I'm sure it wouldn't taste like meatloaf made with beef, but it still looks great!
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