Sauteed Mushrooms and Onions

"These deliciously easy Sauteed Mushrooms and Onions make the perfect side, topping for grilled steak, or light dinner. This six ingredient recipe comes together quickly and tastes amazing. Ways to serve Sauteed Mushrooms and Onions In a quesadilla with mozzarella or Monterey Jack cheese. Spooned over or in an omelette. In a toasted cheese sandwich. Drizzled over mashed or baked potatoes. Over grilled steak or beef tenderloin. As a side dish for chicken, beef, pork or fish. For a light lunch or dinner. Stuffed in a calzone or stromboli."