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Smoky Sweet Pecan Brussels Sprouts
"Smoky Pecan Brussels Sprouts: a little bit sweet, a little bit smoky, with a nutty crunch. And they only take about 15 minutes to make! I am so excited to share the recipe for Smoky Pecan Brussels Sprouts from Kathy Hester’s latest: The Ultimate Vegan Cookbook for Your Instant Pot! This is one of the vegan cookbooks that I’ve been looking forward to in 2017, so when Kathy asked who would like to receive a review copy, I jumped!"
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Princess Carolyn
Jan 13, 2017
This looks so good! Pecans are one of my favorite ingredients to add to salads and vegetables. They taste great and add such a great crunch.
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