Dark Chocolate Chip Pumpkin Bread

Pumpkin bread is a staple of the season. This Dark Chocolate Chip Pumpkin Bread makes it even better. Full of cranberries, pecans, and - you guessed it! - dark chocolate chips, there's so much more to this bread than just pumpkin spice flavor. Not to mention, it's paleo, gluten-free, and dairy-free. It also uses a mixture of coconut flour and nut flour, so the bread isn't too dry or too moist. This Dark Chocolate Chip Pumpkin Bread doesn't taste at all like cardboard health food. In fact, you'll wonder if it's actually healthy when you're eating it!

Cooking Time35 min

Cooking MethodOven

Cooking Vessel SizeLoaf Pan