This recipe was submitted by one of our readers, just like you.
Frittatas (stovetop And Baked)

"The Perfect frittatas are loaded with the goodness of vegetables, creamy and delicious enough to send your tingling taste buds on a craving spree! Let’s see the stovetop frittatas and baked Frittatas. Frittata is the ultimate recipe that is the best frittata for breakfast, weeknight dinner or weekend brunch or just a late-night versatile snack. This frittata has two methods of cooking stovetop frittatas and baked frittatas. What’s to love about the frittatas is that it can be converted to a sandwich filling or even bite-sized tacos as a quick breakfast."
NotesSpinach and cheese,Broccoli, onion and cheddar cheese,Mushrooms and goat cheese,Cherry tomatoes, zucchini, mozzarella and basil,Onion, carrot, bell pepper, cheese and chives. If you want a rich and creamy taste and texture use full-fat cream instead of just milk.