Sausage And Kale Frittata

"Sausage and kale frittata is the perfect addition to your brunch menu! The tangy, melty blue Stilton cheese perfectly compliments the salty bite of the sausage. Add some kale in for a pop of color & greens. Frittatas are one of my absolute favorite breakfast items! Not only are they healthy and keep you full until lunch, but they usually make a big batch and can be eaten throughout the week. If you have wilted vegetables in the fridge, you can throw them in a skillet and create your own frittata recipe. Let me show you how!"

Preparation Time10 min

Cooking Time40 min

Cooking MethodOven, Skillet