Simple Chicken and Dumplings

By: Brandie Skibinski from The Country Cook

By: Brandie Skibinski from The Country Cook

For many people, comfort food means high-calorie, high-fat meals that make you want to live in the gym the next day. This Simple Chicken and Dumplings recipe shows that you can have the best of both worlds. Best of all, it's a cheap easy recipe.

Click here for the recipe

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leahrevans3 839728 2

Aug 13, 2012

This was fantastic. It tasted great and was super simple. I added some celery and I used low sodium broth. I also used a roasted chicken that I bought at Trader Joe's in the refrigerated section (it was pre-cooked) and I just shredded it. YUM. Maybe one of the best things I have ever cooked. I thought it was great leftover too.