Kale and Lemon Pesto Zoodles
If you can't figure out how to make zucchini noodles, then no worries. This recipe for Kale and Lemon Pesto Zoodles will show you the ropes. Moreover, this easy dinner recipe will meet everyone's dietary needs because it is vegan, paleo, and gluten free. You can make this Italian-style dish on a weeknight, as it only takes minutes to prepare. After you cook the zucchini noodles, just whip up your pesto sauce in your food processor. You'll have this fragrant meal on your table before you know it. Your family will love it, and you'll feel better knowing that your kids are eating their vegetables.
Serves2
Preparation Time10 min
Cooking Time1 min
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