Roasted Carrot and Red Pepper Peanut Soup

Roasted Carrot and Red Pepper Peanut Soup is the perfect way to warm up on a chilly afternoon. This healthy soup recipe duplicates the smokey quality of grilled vegetables by roasting sweet, caramelized carrots and juicy red peppers in the oven. This soup also includes creamy peanut butter, which thickens the texture and packs it with more flavor. The final result tastes rich, savory and carries a light charcoal-infused flavor. It's not often that you find a vegan-friendly recipe that everyone can enjoy, but this is it!

Preparation Time20 min

Cooking Time40 min