Broccoli Cheese

"Broccoli cheese spiced up with anchovies and Cayenne pepper, an excellent alternative to cauliflower cheese. A great dish, just make sure the broccoli doesn't burn on top. I've always believed in this simple equation: a vegetable plus cheese = result. INGREDIENTS: 1 large head of broccoli, a small knob of butter, 2-3 anchovy fillets, drained, 1 clove of garlic, grated, salt and pepper, 1 tsp dried thyme, ½ tsp Cayenne pepper, 100ml double cream, 100ml whole milk, 150g Cheddar or Gruyere cheese, grated"

Preparation Time10 min

Cooking Time30 min