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Roasted Cauliflower Steaks with Chimichurri
"Elevate your favorite cruciferous vegetable to main dish status when you make Roasted Cauliflower Steaks with Chimichurri. This dish is bursting with flavor thanks to a piquant sauce made with parsley, oregano, garlic, chili flakes and red wine vinegar. And it’s naturally vegan and gluten-free. Since cauliflower is a relatively mild-tasting vegetable, it works well with a wide variety of seasonings. That’s why I think you’re really going to enjoy these Roasted Cauliflower Steaks with Chimichurri."
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kmcartoonity 62072 74
Nov 30, 2018
I have made chimichurri before to top grilled meats and fish before, but never thought to use it on top of veggies! It really does take something mundane like cauliflower to a whole new level of awesomeness! This is surely going to be a go - to favorite for our meatless Mondays from now on!
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