Green Beans And Mushrooms

"Mix up your weeknight veggie routine or add a special touch to the holiday table with these easy green beans and mushrooms! The simple side dish includes fresh green beans, savory mushrooms, diced tomatoes, and onions sautéed in a flavorful garlic butter sauce. Why You’ll Love these Green Beans with Mushrooms: - One Skillet. The green beans and other vegetables all cook in the same pan, which means fewer dishes to wash at the end. - Flavorful. No boring veggies allowed! This dish is full of sweet, salty, savory flavors thanks to the garlic butter sauce that also includes brown sugar, soy sauce, and cider vinegar. - Versatile. The easy side dish works well on busy weeknights alongside fried chicken, pork tenderloin, or meatloaf; however, it’s also delicious enough to serve on a Thanksgiving, Christmas, or Easter table with your holiday turkey, beef tenderloin, or glazed ham. It’s a great alternative to a green bean casserole!"

Preparation Time15 min

Cooking Time15 min

Cooking MethodSkillet