Oven Roasted Parmesan Asparagus

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    Oven Roasted Parmesan Asparagus

    2 Comments

    Oven Roasted Parmesan Asparagus
    Oven Roasted Parmesan Asparagus

    "This healthy oven roasted asparagus side dish is a keeper. The Parmesan asparagus is incredibly flavorful and delightfully delicious, and you can decide if you want it to be crispy or tender. You have to try this easy healthy recipe because it's a side dish that would perfectly complement any main meal. Make it for dinner tonight!"

    Serves2

    Preparation Time15 min

    Cooking Time15 min

    Ingredients

    • 500 grams asparagus
    • 2 tablespoons extra virgin olive oil, to drizzle
    • 2 cloves garlic, minced
    • 1 cup Parmesan cheese, freshly grated
    • kosher salt or sea salt
    • black pepper

    Instructions

    To Make the Asparagus

    1. First, preheat the oven to 425 degrees F.

    2. Coat the asparagus with extra virgin olive oil, garlic, and a pinch of black pepper.

    3. Spread the asparagus onto a baking sheet.

    4. Season the asparagus with a pinch of kosher salt and Parmesan cheese.

    5. Bake in the oven for 15 to 20 minutes until tender or crunchy according to your preference.

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    Well, I know what I'm making this weekend! Farmer's market, here I come!

    Roasted asparagus is my favorite easy side dish! Definitely going to try this version.

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