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Mexican Burgers with Adobo Sauce
Mexican Burgers with Adobo Sauce
"Where do I even begin with these lip smackingly good Mexican Burgers? They are so incredibly delicious & the sticky, sweet, spicy sauce just takes them OVER the top! They are really easy to make too and a wonderful way to use up leftover cooked brown rice. The actual burgers themselves are spicy but not overly hot. The sauce is hot and takes these burgers over the top. It is so good with them. And because most of the heat is in the sauce and not the burger, it makes it easy for those of you that don’t like very spicy food. Just omit the sauce and use something milder instead. Guacamole would be an awesome substitute!"
Makes6 Burgers
Preparation Time20 min
Chilling Time30 min
Cooking Time10 min
Read NextKeema Lentils
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kmcartoonity 62072 74
Jul 08, 2017
These veggie burgers are some of the best that I've had yet! Such a wonderful texture with the nuts and seeds in them. I might even just serve them on a plate with the sauce drizzled over the top without the bun! Plant based proteins and fats are so good for you, and this is a great tasty way to incorporate them into your dinner routine!
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