Name: Teriyaki Turkey Meatballs
Prep time: 15 min
Cook time: 20 min
Ingredients: 6 slices Roman Meal Bread; 1 pound lean ground turkey; 1/2 cup green onions, thinly sliced; 1 egg, slightly beaten; 3 tablespoon reduced sodium soy sauce; 1 tablespoon brown sugar; 2 1/2 teaspoon fresh ginger, minced; 1 1/2 teaspoon fresh garlic, minced; 1/4 teaspoon black pepper, freshly ground; 1 1/2 teaspoon red chile sauce (optional); 36 4-inch skewers; 36 pieces of pineapple, fresh or canned

Teriyaki Turkey Meatballs

By: Roman Meal

2 Comments

By: Roman Meal

For one of the tastiest healthy ground turkey recipes around, reach for these Teriyaki Turkey Meatballs from Roman Meal. The combination of ground turkey and pineapple makes this a winning recipe.

Notes

This recipe comes courtesy of Roman Meal. As one of the first companies to come out with a whole grain bread, Roman Meal is a brand that you can trust to deliver whole grain goodness to your family. All Roman Meal breads contain whole grains. They also have a natural balance of good fats (mono- and poly-unsaturated) and good (complex) carbohydrates. Complex carbohydrates are a good weight management tool because they take longer to digest, so you feel full for a longer period of time.

For more information about and recipes from Roman Meal, check out their Featured Foodies profile page.

Preparation Time15 min

Cooking Time20 min

Ingredients

6 slices Roman Meal Bread
1 pound lean ground turkey
1/2 cup green onions, thinly sliced
1 egg, slightly beaten
3 tablespoons reduced sodium soy sauce
1 tablespoon brown sugar
2 1/2 teaspoons fresh ginger, minced
1 1/2 teaspoon fresh garlic, minced
1/4 teaspoon black pepper, freshly ground
1 1/2 teaspoon red chile sauce (optional)
36 4-inch skewers
36 pieces of pineapple, fresh or canned

Instructions

Preheat oven to 375 degrees F. Foil-line one baking sheet.
Break bread slices into pieces; place in blender or food processor. Process until finely ground into crumbs. Remove 3/4 cup, reserve remaining bread crumbs.
Combine turkey, 3/4 cup bread crumbs, green onions, egg, soy sauce, brown sugar, ginger, garlic, pepper and chili sauce in medium bowl. Divide turkey mixture into 36, 1-inch balls; roll in remaining bread crumbs. Place on baking sheet.
Bake 20 to 25 minutes until cooked through. Remove from oven.
Assemble meatballs and pineapple chunks on skewers.

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JennyBee1

Oct 21, 2011

@janecarolsalem 5528714, Most consumers can easily print our patterns. Just look for the big Print button on top of each pattern. If this doesn't work, highlight the text, then right-click on it. You'll get a window that gives you the option to "copy." Do that, and then paste the text into a word document. You should be able print that document that way. --Editors of FaveHealthyRecipes

janecarolsalem 552 8714

Oct 21, 2011

When I print this recipe I get a printed page for Home Journal. Is there a way to omit this page? I really do not this advertisment - it is a waste of ink for me. Besides the wasted paper, it is in color.